Introducing Coffee Bags

We are very proud to be able to introduce to our customers and distributors our new Caffesso coffee bags. We always look to evolve our product line of luxury coffee blends and products.

Coffee bags offer convenience to you as the consumer by way of offering an exceptional coffee without the need for a machine. This makes our coffee bags perfect for a multitude of reasons. Perfect for your commute, perfect for your weekend adventure trip and perfect for your office. Over the last 12 months, we have worked with various companies to ensure we are able to have a compostable coffee bag with a similarly eco-friendly envelope. Our Coffee bags are an evolution. Unlike the original coffee bags of some 30 years ago, Caffesso coffee bags use freshly roasted and ground coffee neatly wrapped in a compostable bioweb bag, nitrogen flushed and then individually sealed in a recyclable foil sachet to maximise and preserve the freshness.

Sumatra:

Full Bodied & Intense | Musky | Dark fruits | Mossy | Sappy | Tropical fruits | Warming spices | Herbal

From Sumatra, the largest island in the Republic of Indonesia and packed full of Typica, Linie-S, Caturra and Catimor varieties of Arabica bean. The distinctive processing method of Gilling Bash defines this Sumatran profile.

Colombian:

Balanced | Sweet | Berry notes | Chewy body | Citric like acidity

From the Huila region the Caturra and Castillo Cultivars varieties are picked throughout the different crop cycles to ensure the developed cup profile. (Altitude 1,500 - 1,900 masl)

Arabica:

Winey acidity | balanced | Light on the tongue | Medium body | Caramelised Sweetness

A 100% Arabica blend mixed with beans from Papua New Guinea, Sidamo and Mogiano.

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