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Milano (100% Arabica)

£2.40
sold out

100% Arabica: high grown beans from South and Central America merges with East African coffee to create a tangy full-bodied espresso.

  • 100% Arabica

  • Beans from South and Central America

  • Strong, deep, cultivated flavours

  • Costa Rican Tarrazu

  • Ideal served espresso or ristretto.

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100% Arabica: high grown beans from South and Central America merges with East African coffee to create a tangy full-bodied espresso.

  • 100% Arabica

  • Beans from South and Central America

  • Strong, deep, cultivated flavours

  • Costa Rican Tarrazu

  • Ideal served espresso or ristretto.

100% Arabica: high grown beans from South and Central America merges with East African coffee to create a tangy full-bodied espresso.

  • 100% Arabica

  • Beans from South and Central America

  • Strong, deep, cultivated flavours

  • Costa Rican Tarrazu

  • Ideal served espresso or ristretto.